CHAKKI PEESING Stone-Ground Ragi Atta/Flour

• Ragi Atta: Our Ragi Flour is chakki-ground and made from 100% natural ingredients, offering a gluten free option for healthy and delicious baking and cooking
• Stone-Ground for Maximum Nutrition – Traditional chakki grinding retains fiber, minerals, and essential nutrients.
• Naturally Gluten-Free – A great alternative for those looking for a wholesome, gluten-free diet.
• Rich in Calcium, Iron & Fiber – Packed with essential vitamins and minerals, supporting bone strength, digestion, and sustained energy throughout the day.
• No Additives or Preservatives – 100% natural and free from chemicals, ensuring you get only the best and freshest flour for a healthier lifestyle.

https://amzn.to/3XecqHB